Cuchillo Japonés Chef 240 mm - Best Choice®

Descripción

Model : MV Honyaki. Blade length : 240mm (9.4). Type : Chef's Knife. Blade materials are especially important as they affect the sharpness of the

Japanese Masahiro Kitchen Gyuto Chef's Knife 240mm 9 1/2 inch MV Honyaki JAPAN

This Suisin Monosteel Nihonko ( Japanese Carbon Steel ) series is in the affordable price zone in the Suisin collection. Manufactured in Sakai using

【 Suisin 】Japanese Chef / Kitchen knife Nihonko Sujihiki Knife 240-270mm *F/S*

Sakai Takayuki Grand Chef SP Gyuto 240mm comes with excellent steel by Bohler-Uddeholm with the lowest impurities and is easy to sharpen. This knife

Takayuki Grand Chef SP Gyuto 240mm

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This knife was created in Argentina and was hand forged by professional blacksmiths with high quality steel, which optimized the sharpness, edge

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The thin profile of this Japanese knife along with its super steel makes for scalpel-like sharpness. Core: VG10 Super Steel (aka V-Gold 10). Type

Tojiro Classic VG10 Japanese Chef Knife 240mm (F-809) - MADE IN JAPAN

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Cuchillo Japonés Chef 240 mm - Best Choice®

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Description Tojiro Fujitora DP* The Tojiro DP line offers exceptional value for the price. Clad in stain-resistant steel with a VG10 cutting core, these knives get razor sharp and have excellent durability. At 60 on the Rockwell scale, Tojiro DPs maintain a great edge even under professional use. The strengthened Eco wood handles offer greater water resistance than traditional wood and are very comfortable in the hand.

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€ 28.99EUR
puntaje 4.7(333)
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