The SCOBY Hotel is an important resource in every Kombucha brewer’s tool box. Since a healthy Kombucha culture reproduces with each batch, it would be foolhardy not to keep a few around in case mold strikes. Plus, with all the great uses for extra SCOBYs you never know when one will come in handy. So you followed the instructions in our SCOBY Hot…
How To Store Scoby Hotel
How to Make and Maintain a SCOBY Hotel
Kombucha Kamp - At some point in your brewing process, you are going to want to create a #SCOBYHotel. This vacation spot for your SCOBYs is the perfect place for them to
How To Make A Scoby From Scratch
SCOBY Hotel Guide: Everything You Need To Know
Should You Keep Your SCOBY Hotel in the Fridge? An In-Depth Look - Hotel Chantelle
The SCOBY Hotel Guide
SCOBY Do's and Don'ts: Your Kombucha Questions Answered - Zero-Waste Chef
FEATURES, 2 SCOBY Kombucha Cultures - makes 2 gallons of Kombucha in the first batch, or two 1 gallon batches, each culture is packed separately, 2
Fresh Kombucha SCOBYs - 2 Kombucha SCOBY Cultures
Kombucha: Tips & Troubleshooting - Phoenix Helix
How To Store Kombucha Scoby
How To Store Extra SCOBYs: The Best SCOBY Hotel Making Guide
How to Store Your SCOBY Hotel: Tips and Tricks - Hotel Chantelle